IF YOUR MIND IS A PRISONER OF YOUR LIMITED THOUGHTS, HELP IT BREAK FREE. TRAVEL

- SAJJID MITHA

IF YOUR MIND IS A PRISONER OF YOUR LIMITED THOUGHTS, HELP IT BREAK FREE. TRAVEL
- SAJJID MITHA

Diary for March 2019

March is already here! The Colour of this month is Saffron and we have so much going on at the resorts: A sushi master, Michelin dining, a world renowned therapist, an athlete and many more are in store.

There are four Michelin-starred chefs visiting Soneva Fushi in March: We are delighted to welcome again the 3 Michelin-starred Young Sushi Master Kenji Gyoten, whose restaurant in Fukuoka, Sushi Gyoten, has a six-month long waiting list. The two times Michelin starred Chefs Heiko Nieder and Guillaume Bracaval and the one time awarded Michelin starred Chef Marcello Ballardin, who serves a contemporary cuisine with surprising flavour combinations at his restaurant, OAK .

Natalie Dau, Shades of Green, Soneva Fushi, Young Sushi Master Kenji Gyoten,
Kenji Gyoten

Adding to the resort’s wellness offerings Roger Moore brings his combination of Western and Eastern approach to health and wellbeing to Soneva Jani. Natalie Dau, a champion Crossfit and Spartan Race will be hosting an exclusive bootcamp while at Soneva Fushi. Learn the art of freediving with Ken Kiriyama, a freediving champion at Soneva Fushi. Maureen Cromey, one of London's most highly respected acupuncturists will join Claude Simard and Jill Banwell, two internationally acclaimed practitioners also at Soneva Fushi.

Natalie Dau, Shades of Green, Soneva Fushi, Young Sushi Master Kenji Gyoten,
Natalie Dau

We also want to announce the opening of our newest restaurant ‘Shades of Green’ at Soneva Fushi. The 20-seat plant–based restaurant is located in the resort’s organic garden and aims to tap into the global movement that places an emphasis on fresh, organic and local produce, while also aligning with Soneva’s values. Guests will be guided through the garden to learn about the herbs, vegetables and fruits grown on the land, as well as actually pick the ingredients to be used in their meal.

Natalie Dau, Shades of Green, Soneva Fushi, Young Sushi Master Kenji Gyoten,
Shades of Green, Soneva Fushi

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19 comments on “Diary for March 2019”

Noor Anand Chawla says :
11 Mar 2019 23:02 IST
It looks like a busy and productive month is lined up this March for the Soneva Fushi brand. I always look forward to what they will offer next!
Sandy N Vyjay says :
12 Mar 2019 18:26 IST
I am really impressed by the restaurant, Shades of Green, The plant-based restaurant in the midst of an organic garden, sounds like a great concept.
Hema Gayatri says :
12 Mar 2019 19:12 IST
Wow. March seems to be a busy month with some amazing activities. Looking forward to getting more updates from your blog post about various events. Thanks for sharing.
jhilmil says :
12 Mar 2019 19:46 IST
I'm quite amazed with the newest Restaurant Shades of Green, the interesting concept of seating clubbed with Organic produce sounds great. Overall seems a great month!
Jhilmil D Saha says :
12 Mar 2019 20:06 IST
March looks like a hectic and productive month. Loved reading this post looking forward for more information.
Rituka Bisht says :
12 Mar 2019 21:06 IST
I love the way you planned everything, excited to more details about this on your blog.
Reetuparna Saha says :
12 Mar 2019 21:43 IST
To be learning about the different herbs while also enjoying food at such a wonderful restaurant is an amazing idea. I am additionally loving the ambience of the restaurant.
Deepa says :
12 Mar 2019 21:44 IST
So many activities planned this month for them. Sounds interesting. Loved the shades of green and colour of the month is my favourite.
Mrinal Kiran says :
12 Mar 2019 21:46 IST
Shades of green looks absolutely beautiful! March indeed seems amazing! Waiting for more amazing updates via your blog! Loved the post! :)
travelmango says :
13 Mar 2019 11:08 IST
In reply to Mrinal Kiran
Thanks Mrinal.
Anubhuti Seth says :
12 Mar 2019 21:58 IST
Wow.. Shades of Green sounds like a unique but a great concept.. Looking forward to know more updates..
Charu Chittwal says :
12 Mar 2019 22:23 IST
This surely looks like a lot is on the table for March for you, loved reading the blog, very beautifully written, would love to hear more about the same on March end 🙌
Nisha says :
12 Mar 2019 22:50 IST
March is damn busy for sure. Shades of Green sounds very appealing to me. I would prefer a place with plants any day.
Judy says :
12 Mar 2019 23:11 IST
The 20 seater shade of green restaurant looks so good. Plus if given an opportunity I wouldnt miss to try delicious food prepared by the Michelin star chef.
Ruchi Verma says :
12 Mar 2019 23:25 IST
Look like a busy month ...with so many great activities planned and so many events too..Thanks for sharing this
Sakshi Gupta says :
12 Mar 2019 23:51 IST
March seems to be thrilling, busy and productive month for you. With events lined up, i am glued to your website for all upcoming updates
ADITI CHIB says :
13 Mar 2019 11:44 IST
wow.... its so nice blogpost.I liked it so much. So much information.
Aditi says :
13 Mar 2019 23:55 IST
written so well. March is the buziest month. Also there is financial year ending and many more things... And yeah I also love sushi.... thanks for all the information
travelmango says :
20 Mar 2019 12:26 IST
In reply to Aditi
Thank you Aditi.

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